Menu of Crumbed or Naked in Mooloolaba, Queensland, Australia

Menu Overview

Crumbed or Naked, nestled on Mooloolaba Esplanade, is a takeout gem that masterfully balances satisfying comfort food with fresh, wholesome choices. The brand thrives on delivering variety without compromising quality—a rare feat for a small establishment. From the moment you step in, the friendly and attentive staff set the tone for a memorable dining experience, making every visit warm and personal.

The menu stands out with its diverse offerings, catering to different cravings and dietary preferences. Notably, their coffee is robust, a perfect companion to the Bacon and Egg Roll or the indulgent Bacon and Egg Brioche—both showcasing freshly baked bread and generous fillings that speak to classic breakfast perfection. For those seeking lighter yet flavorful options, the Fresh Daily Salads provide crisp, vibrant layers of garden-fresh produce, offering a refreshing contrast to the more indulgent items.

Seafood lovers will appreciate the Barramundi selections, available either crumbed—or grilled for a healthier alternative. The Barramundi and Chips delivers perfectly cooked, flaky fish with just the right crunch, while the Barramundi Wrap and Barramundi and Salad options highlight the kitchen’s skill in balancing textures and flavors. This versatility is echoed in the grill section, where the Wagyu Mince Beef and Aussie Lamb bring tender, savory notes, ideal for meat enthusiasts craving authentic Australian fare.

The burger lineup at Crumbed or Naked is nothing short of impressive. The Sesame Chicken Burger and Smokey Bacon and Chicken Burger stand out for their juicy patties and well-layered ingredients. However, it’s the Pulled Pork Burger that consistently earns rave reviews, praised for its tender, spiced shredded pork that brings rich, satisfying mouthfeel without overwhelming heaviness. The inclusion of meal deals bundling any burger with chips and a drink at reasonable prices adds great value, making it an accessible choice for both locals and visitors to Mooloolaba.

What truly elevates Crumbed or Naked beyond just good food is its commitment to customer experience. Regulars like Lara Way highlight the generous use of chicken salt and sauces—a small but cherished detail that reflects the kitchen’s attention to flavor nuances. Meanwhile, visitors like Mel E find joy in lighter, grilled options such as the Moroccan Seasoning Wrap, complemented perfectly by fresh-pressed juices, proving the eatery’s appeal extends beyond traditional fried dishes.

The ambiance, with outdoor seating offering beach views, creates an inviting space to unwind and savor each bite. Nick Tremewan’s mention of “good sized meals” and friendly staff captures the approachable yet quality-driven spirit of Crumbed or Naked. The consistent praise from customers about the service, including individual shout-outs like the one for Phoenix, the attentive waitress, underscores a hospitality culture that values both food and people.

In all, Crumbed or Naked serves as a flavorful crossroads where fresh ingredients, thoughtful preparation, and genuine service converge. Whether you’re after the crunch of a well-crafted crumbed dish or the healthy sparkle of grilled fare and salads, this takeout spot delivers with heart and authenticity—a true Mooloolaba standout worth returning to.